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Overturned cake with apples

Overturned cake with apples

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Let's start with vessel preparation in which we will bake the cake, I use a pan with a diameter of 28 cm.

Burn the sugar directly in the pan over low heat, stirring constantly until all the sugar melts.

We rotate the pan so that the sugar covers the bottom but also the walls of the vessel ..... about 3-4 cm high.

The apples peel, cut into slices and spread on the bottom of the pan sprinkle with cinnamon

We prepare the countertop:

Whisk the egg whites, gradually add the sugar, when it has melted, add the egg yolk, then the milk and oil one at a time. At the end, add the flour together with the baking powder.

Pour the composition over the apples and put in the oven at 180 degrees C, for 30 minutes.

Method of preparation

Preparation: We start by preparing the caramel: put the butter and sugar on the fire at medium temperature, stirring constantly. When it starts to boil, add the lemon juice and mix for about 2 minutes until the caramel is formed. Then put the caramel in a tray lined with butter (any tray: cake, tart) and put sliced ​​apples on top.

Preparation of the top: separate the egg whites from the yolks, beat the egg whites with a pinch of salt, after a foam has formed, add the sugar and beat until you get a hard and shiny consistency. Rub the yolks with the oil and add them over the egg whites, stirring gently so that no air comes out, add flour, baking powder, essence and mix gently with firm movements until smooth. Put the dough over the caramel and add the tray to the oven for 40-50 minutes. After the cake is baked, we turn it over on a plate. Good appetite!

Overturned cake with apples

The overturned apple cake is a simple, tasty cake with healthy ingredients. I recently discovered carob powder and because since I became a mom I try to avoid cocoa, this powder is perfect in my desserts.

I prepared this dessert when the baby was a month old, that is a month ago, but as time is much more precious now, I am posting this recipe for you too late. And from now on I will try to return to your ranks, to my readers, with new simple recipes so that you don't forget me :). Until then, you can search among the existing recipes anyway because there are enough.

And for the quality of the pictures I have to apologize, it's always my fault.

Overturned cake with apples

The overturned apple cake is a simple, tasty cake with healthy ingredients. I recently discovered carob powder and because since I became a mom I try to avoid cocoa, this powder is perfect in my desserts.

I prepared this dessert when the baby was a month old, that is a month ago, but as time is much more precious now, I am posting this recipe for you too late. And from now on I will try to return to your ranks, my readers, with new simple recipes so you don't forget me :). Until then, you can search among the existing recipes anyway because there are enough.

And for the quality of the pictures I have to apologize, it's always my fault.

The Best Apple Cake

I agree that my personal data will be stored and used to receive news and commercial offers. Enter your email address and press the send button. At the end, powder with vanilla powdered sugar.

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How to prepare the cake with apples.

The best apple cake. The cake is extremely easy to prepare and is a quick cake. It's the best apple cake I've ever eaten. Washed clean and put on a large mesh grater. The cake with apples and burnt sugar cream is a delicious cake that is easy and quick to prepare.

Powder with powdered sugar and serve. When it is ready, powder it with sugar and portion it. The apple cake is perhaps the most beloved dessert, a cake with a childhood scent, for sure, whether it is in the version made with cinnamon or the famous apple pie and tender dough, this dessert occupies a leading place in Romanians' preferences. The apple cake is good cold.

Bake the apple cake at 170 c for 50 minutes. Sugar-free cake recipe. Keep up to date with the latest news. The recipe for verdens beste kvæfjordkake cake is a traditional Norwegian one from the 30's in 2002 the verdens beste cake in translation the best in the world was voted as the national cake of Norway.

The best apple cake recipe from the sweet cookbook. When it has cooled, distribute the apple composition between the sheets. When it is almost ready, grease everything with a little honey. Poured cake with apples and fluffy dough recipe step by step.

The simplest apple cake with fine dough and lots of apple filling with cinnamon and walnuts optional. Serve the apple cake. Leave on low heat and stir until lightly browned and left with very little juice. How to make the best apple cake.

Cover the cake with cling film and leave it until the next day when it is tender and we can slice it. Tender tops and fragrant apple filling with cinnamon and lemon. It starts with apples. Put the grated apples in a saucepan with the cinnamon and sugar.

The top or crust for the best apple cake is slightly salty, contrasting in an extremely pleasant way with the voluptuous vanilla cream and caramelized apples. Bake the apple cake. Apple cake the best way to prepare the preparation of the crust from the dough kneaded with nuts. I have already done it twice and in both times it was a huge success you can't stop eating and absolutely everyone asked for another slice.

Boil everything until the apple juice evaporates. I can gain a few pounds easily with this new delicacy on the menu. The best three-layer cake without flour. Put the apples in a double-bottomed saucepan, sprinkle the sugar and put the pan on the fire.

Another seasonal cake is the one topped with apples. Elenush georgeta Pruteanu September 30, 2016 19 27. The truth is worth it. Delicious succulent fresh taste.

Apple cake and burnt sugar cream. If we want a tasty combination we can eat the strudel with vanilla ice cream according to clickpentrufemei ro.

Smart Apple Cake

Delicious poppy cake or toast. This apple cake is my favorite. I really like the fluffy top, the sweet and sour apples and the subtle lemon aroma. Simple and fast apple cake, ie a cake recipe without scales, an economical recipe with a very low degree of difficulty for an apple cake with a slightly crunchy and particularly flavorful top.

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Melt the butter and leave to cool.

Smart apple cake. 531 votes 70 97. Beat the egg whites well then add the sugar. Smart apple cake. A cake or a more special food was being cooked these days.

Grandma's apple cake recipe is extraordinary, I made it in a larger tray with many, many apples and the dough came out crispy, thank you oana and salads to the teacher. when they both brought you a puppy from there. Apple cake and cinnamon simple and quick recipe an apple pie faster and easier to make I have never met to tell you how tender and fragrant it is that you can see it in appearance. The yolks are separated from the egg whites, put in a larger bowl and mix together with the sugar and vanilla sugar until they become a cream. We all have a recipe for Fr.

Simple and fast apple cake or lazy apple cake. 15 votes 6 comments. Smart or smart cake with vanilla and lemon. Apple cake and fasting icing easy and quick to make.

How to prepare dessert cake smart cake. Smart cake with vanilla and lemon overturned cake with pineapple microwave cake yogurt cake at. Something good was always cooked in our family on Saturdays and Sundays. Beat eggs then add sugar, oil, salt, milk and baking soda.

My account my cookbook. Put the poppy cock. A steak a fish in short something more special than in the other days of the week. Very easy 4 6 5 469 votes 52.

Meanwhile, wash the apples, peel them and grate them on a large grater, stop them with lemon juice so that they do not oxidize. Smart apple cake. Smart cake 948 recipes. For starters we put the package of butter in the freezer and I will explain immediately why.

This cake is also called the lazy apple cake, probably due to the very simple way of preparation. Add to favorites send to a friend ask a question the author prints the page. Then add flour. How to prepare the smart apple cake recipe.

Method of preparation

Caramelize the sugar directly in a round, high-walled baking tray. After the sugar has melted, place the apples, peeled and cut in half. In a bowl, mix the eggs with 1 cup of sugar until they become a white foam, then gradually add the Unisol first press oil, milk, vanilla essence, and finally the flour mixed with baking powder. Pour the dough into the pan over the apples and caramel and put in the oven (180 degrees) for 30-40 minutes, until the cake passes the toothpick test.
Remove from the oven and leave to cool, place face down on a plate. Sprinkle with powdered sugar.
Preparation time: 60 min
Difficulty: medium

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Overturned cake with caramelized apples

This inverted cake with caramelized apples is one of the simplest and tastiest desserts, which is perfect for any occasion.

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Overturned cake with caramelized apples is one of the best apple cakes you can make quickly and easily. The combination of apples, caramel and fluffy vanilla sponge cake is an extremely successful and tasty one.

Ripe apples coated in caramel give taste and color to the cake. In fact, the overturned apple cake has an elegant look and is very similar to the famous tatin tart, the puff pastry being replaced in this case with the fluffy vanilla top.

Served with cream or ice cream, the overturned cake with caramelized apples will be to everyone's liking and can withstand any event. Also, with a few extra steps, the cake topped with caramelized apples can be turned into a delicious apple cake with burnt sugar cream.

Overturned cake with caramelized apples

Ingredients 6-8 servings: 3 apples 100 gr. I learned Julia Child's overturned cake recipe, the one with caramelized apples and a thin layer of tender chilled dough. I come up with a cake recipe that we like. Simple cake recipe with grated apples and cinnamon. A fasting cake with a fluffy top, very cheap and fast. I think it's the best and simplest apple cake :) It's apple season! A delicious, fast and cheap cake, which I warmly recommend.

Calories overturned cake with apples & # 8211 Sweets & # 8211 calorie calculator and food calorie database. We present you the ideal recipe for. Having fruits from the country and the desire to prepare something sweet, but healthy, I stopped at this overturned cake with apples and pears, without.

The overturned apple and caramel cake is one of the desserts not only delicious, but also easy to prepare. Bathed in caramel sauce, fragrant, with such different textures, but which combines perfectly, it's hard to refuse an overturned apple cake. This cake will become the family's favorite!

Overturned cake with apples and pudding

Overturned cake with apples and pudding recipes: how to cook overturned cake with apples and pudding and the tastiest recipes for kiwi and pudding cake, cheese and apple cake, quick and fluffy apple cake, tender apple and pumpkin cake, marbled pudding cake, fruit and pudding tart, mini tart with pudding and fruit, semolina pudding with milk and burnt sugar, delicious apple cake, tender apple cake.

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Overturned cake with apples - Recipes

I admit with my heart that I am not a big consumer of fruit. Yes, I know it's not good, that fruits are good, they have vitamins and such, but I can simply work without them. But you will not do as I do.

Among the fruits I eat from time to time are apples, pears and melons (red or yellow).

Although it happens that a week or two goes by and I don't eat fruit, I never say no to a cake / pie / apple strudel, no matter the day or the hour. So if you still see apple recipes on the site, don't be scared. Even if they are dukan recipes they are excellent.

Cruise phase, Consolidation, final stabilization

Nutritional scale - starting Wednesday

Wheat ingredient:

Whole eggs together with konjac flour are beaten with a whisk (or mixer), until the composition thickens and increases in volume (seen in the pictures).

Add the rest of the ingredients to the countertop (not one in a row) over this composition and mix the composition.

Cut the apples into thin slices and place them as in the photo on the bottom of the silicone tray.

Sprinkle the apples with about 2-3 lbs of blueberry syrup (my favorite) or strawberry. Add over the countertop composition.

Put the tray in the oven heated to 180 degrees and bake for about 30-40 minutes (toothpick test).

Remove from the pan and leave to cool on a wire rack covered with a kitchen towel. We can powder it with a little cinnamon.

It is delicious and above all the countertop has no tolerated ingredients.

Video: Tort de mere rasturnat,Apple Cake overturned (June 2022).


  1. Niru

    Very valuable idea

  2. Alanson

    Similar is there something?

  3. Cinneididh

    I find that you are not right. I can prove it. Write in PM, we will communicate.

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